Overnight oats – they’re no lookers, but they’re tasty and substantial and nutritious – and prepared in advance, which is good news for those of us who are very much not morning people.
Currently mad for oat-based baked goods, these healthy muffins are going down a storm in our house. Super easy, you can mix them in minutes and have them ready to eat in half an hour. Give them a try!
Mornings are a bit wild here. This is my favourite breakfast recipe, bar none – healthy, filling and super-tasty.
About to tackle the second week back at school and the Easter holidays seem like a distant memory, entangled as we are, once more, with Biff and Chip and PE kits and morning rush hours and after-school clubs and snack boxes. Packed lunches are a somewhat contentious issue in our house. The junior takes one…